Ingredients:
Ice
1 slice jalapeno (seeded 1 by 14-inch piece)
1 oz fresh lime juice
12 oz fresh lemon juice
1 12 ozs tequila (blanco 100 percent blue agave)
34 oz Agave Nectar
12 celery (stick for garnish)
Directions_
Fill a glass or cocktail shaker with some ice. Add jalapeno, lime and lemon juices and muddle. Add more ice and the tequila and agave nectar. Shake and pour into a tall glass with ice. Garnish with celery stick.
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